foodproof® Spoilage Yeast Detection 3 LyoKit

foodproof® Spoilage Yeast Detection 3 LyoKit is aPCR for the rapid and accurate detection of spoilage yeast in beverages. The method enables the simultaneous identification of Saccharomyces cerevisiae var. diastaticus and Brettanomyces/Dekkera spp., including B. bruxellensis and B. anomalus, in a single assay.

The assay is based on multiplexPCR fluorescence detection and provides results in approximately 100 minutes. The lyophilized, ready-to-use formulation eliminates the need for master mix preparation and minimizes the risk of handling errors and contamination.

The kit has been validated for use in beer, wine, and other beverages, and offers high sensitivity down to approximately 10² CFU/ml. With appropriate enrichment, even lower levels can be detected.

Features

• MultiplexPCR FAM, HEX/VIC, ROX)
• Simultaneous detection of multiple yeast species in a single test
• Freeze-dried reagents – no master mix required
• Short analysis time (~100 minutes)
• High specificity and a robust method
• Internal controls for the validation of results