AlerTox® Sticks Total Milk

AlerTox Total Milk is an immunochromatographic rapid test based on lateral flow technology for the detection of milk allergens in both food products and production environments. The test targets the two main milk protein allergens—casein and β-lactoglobulin—providing broad and relevant screening for milk contamination.

The method is optimized for use directly on the production floor without the need for laboratory equipment and provides a clear visual result in approximately 10 minutes. The test can be used on solid foods, liquids (e.g., rinse water), and surfaces via swab samples, making it a flexible tool for HACCP allergen control.

Features

• Detects casein and β-lactoglobulin (total milk)
• Results in about 10 minutes
• LOD: 2.5 ppm in food and liquids
• Can be used on food, rinse water, and surfaces
• No instrumentation is required
• Suitable for verifying cleaning and allergen control